by the original manufactures. The unused resources are sent to other industries as input resources. The concept of “Reverse Logistics Network Modelling” is used for an effective recycling process. There are two basic stages in the recycle process: i. Collection ii. Re-processing Environmental concern, cost reduction and waste disposal legislation are the underlying motivation for recycling of products. In the case of food products, the packets can be recycled if it is made of plastics. In case
Study on food processing sector Food processing industry in India is a sunrise sector that has gained prominence in the recent years. Availability of raw materials, changing lifestyles and appropriate fiscal policies has given a considerable push to the industry’s growth. This sector serves as a vital link between the agriculture and industrial segments of the economy. Strengthening this link is of critical importance to reduce waste of agricultural raw materials, improve the value of agricultural
They are consumer oriented company with a keen insight of food products ensuring quality, consistency and an authentic taste, backed up with state of the art technology to obtain optimum results. They are building a business in which high standards permeate all aspects of their company Keeping in view the global success of Mehran,Shan and National food these company aims to establish themself in Pakistan as well. The spice market in Pakistan is ever expanding
Review of Related Literature and Studies Rice Industry in the Philippines Rice, being the primary food of the county, is already inculcated in the culture of every Filipino. It is not just because of its health benefits but also it is cheaper and can be easily found on local stores and markets. (Lanuza, 2013) Based on an article from International Rice Research Institute (2003), rice is yield as the most important crop because it is not only consumed by second and third-world countries but almost
1. Introduction Food and Agricultural organisation of the United nations (2017) reported that over 1.3 billion tonnes of food products gets wasted every year, accounting for about one third of total global food production. Muscle-based food products, protein-rich food sources, accounts for over 20% of this total; most of which occurs at the later stages of the supply chain i.e. at and post retail. Gunders (2012) reported that retail losses of meat products are largely influenced by the short shelf-life
Jay Kandampully and Dwi Suhartanto (2000)21 conducted a research study on the dealer loyalty in the hotel industry. The objective is to identify factors of image and dealer satisfaction, which are positively related to dealer loyalty in the hotel industry. The research helps extend the understanding the relationship between dealer loyalty, dealer satisfaction, and image. The study identifies that competition has three major implications for the dealer, which provides: increased choice; greater value
reputations and leadership roles in the industry. The problems being addressed by research is regarding Toyota Motor Corporation which has remained at the top of automotive industry business in present day, until recently when the company recalled eight million vehicles. Will Toyota image of the world leader and role models be affected and whether did they handle this issue appropriately. On the other hand, The article, “Dynamics of Consumer Response to Food Contamination: The 2007 Peanut Butter Recall”
1.0 Introduction This paper reports on a study that was conducted to explore the potential dimensions of service quality in a fast-food restaurants in South Africa. The research deduced quantitative insight from the opinions and attitudes of customers at Dorego’s. The main aim of the research was to obtain facts about what customers want, what they expect, and if they plan to recommend or not to return to the restaurant again. The findings of this research will enable the management of Dorego’s to
Sysco and CAKE relationship towards Customer’s success. As a multinational corporation that markets and distributes food products to a vast clientele across food service and hospitality businesses, the Sysco Corporation has had an established presence for over four decades. As a company that belongs to the Sysco team, CAKE Corporation provides solutions for restaurants that helps them grow, ranging from mobile marketing to point of sale and payments. Based in Colombo, the CAKE LABS contains the
numerous of identified antecedents to customer loyalty in the marketing literature. 1.1.0 Rising trend of fast food restaurants in Pakistan In today’s world restaurant are becoming more vital on the grounds as they provide service