A STUDY ON CONSUMERS’ PERCEPTION OF AERATED DRINKS Neha Rewale ABSTRACT The major constituent of our body is filled with liquid fluid and it is a very essential requirement and needs to be fulfilled. In modern life there are different kinds of soft drinks available in market such as carbonated drinks, juices, milk products and fruit drinks. This study will help the company to get extensive knowledge about the consumer’s perception about the aerated drinks and can thus plan out their strategies
Abstract- Living a healthy lifestyle is very important for lowering the chance of having chronic diseases related to lifestyle habits, such as Diabetes, Cardiovascular Diseases, Hypertension and High Blood Pressure. More than 50% of UAE population are either overweight or obese. Government of UAE and governments of various Emirates in UAE have taken several initiatives to reduce the prevalence of non-communicable diseases such as awareness campaigns and early detection etc. In line with such initiatives
INDEX No. Contents Page number 1 Plant profile 2 Introduction/history of the plant 3 Phytochemical studies of the plant 4 Ethnomedical survey of the plant 5 Pharmacological review of the plant 6 Herbal formulation/products available in the market 7 References Plant Profile Common name : Lemon grass Botanical source : Cymbopogon citrates Family name : Poaceae Vernacular name : Malay – serai wangi Tamil – Karppurappul Chinese – xiāng máo căo Macroscopical characters : Colour – having
analyzed using statistical software (IBM SPSS Statistics Version 20). The statistical analysis was focused on descriptive analysis of demographic data, trauma scores, hospitalization cost and duration of hospitalization. Pearson’s correlation and paired samples t-test were done to identify statistical association between the different variables. A p-value of less than 0.05 was considered statistically
protein is relatively better balanced; it contains more lysine, threonine and valine than other millets. The millet straw is also an important livestock feed, building material and fuel. Finger millet contains methionine, an essential amino acid Review of Literature Page 16 lacking in the diets of hundreds of millions of the poor who rely mostly on starchy staples (Apoorva et al 2010; Ravindran
M, and P.V. Krishna (2014) conducted a study to determine physicochemical parameters in paler reservoir of Khammam district (India). 12 water samples were analyzed on monthly basis in order to assess the variations physicochemical parameters such as pH, water temperature, atmospheric temperature, Dissolved oxygen, electrical conductivity, total dissolved solids, fluorides, nitrates, total hardness
According to literature, the concept ‘quality of life’ involves several dimensions (Spilker, 1990; Krol, Sanderman, & Suurmeijer, 1993; Doeglas, 2000). The most commonly evaluated aspects of health are the physical, psychological, emotional, spiritual and the social dimensions
Introduction Education is one of the most important aspects of human resource development and Poor school performance not only results in the child having a low self-esteem, but also causes significant stress to the parents so that , early school success is clearly related to later success and health Promoting optimal child health and development increases the likelihood of school success and is therefore important not only for children's immediate outcomes, but also for their future. Academic
CHAPTER TWO LITERATURE REVIEW 2.1 BIODIESEL AND ITS PROPERTIES Carini and Hogan’s study (as cited in Patton, 2002) OR “… origins of neuralgia” (Carini and Hogan, as cited in Patton, 2002, p. 2154) Biodiesel is a renewable, reduces the emission of some pollutants (Dinkov et al., 2008), and environmentally friendly alternative to mineral diesel fuel (Lam et al., as cited in Dinkov et al., 2008). Biodiesel is also non-flammable, non-explosive, biodegradable and nontoxic compared to mineral diesel. As
INTRODUCTION The most common post operative complications are pain and post operative nausea and vomiting. Post operative nausea and vomiting is challenging task for both surgeon and anesthesiologist due to adverse effects caused by it and delay in discharging the patient. The incidence of post operative nausea and vomiting is more following general anaesthesia than regional anaesthesia. Though there are multiple advances over several years in minimizing the adverse outcomes after anesthesia, patients