Everybody drinks beer; in some countries beer is not considered as an alcoholic beverage but as a basic food. Beer is also the major player on the alcohol advertising field, with the most cultural acceptance; it can be compared to Coca-Cola in the soft drinks market. This is a rough comparison, because beer is a product and Coca-Cola is a brand. From an advertising standpoint, it’s very easy to promote beer and it’s really difficult to promote a beer, there are two points of view and I will elaborate why
in environmental factors of our behaviour rather than internal concepts although they do lack ecological validity. (Referenced from Mike Cardwell, 1996) Classical and operative conditioning can develop from aversion of foods, learned emotions, advertising and development of phobias. A classic example of classical conditioning that shows how to condition