Background research What is density? Density is how much mass (g) an object has in ratio to the amount of volume(unit cubed) said object has. All objects have density, but some object are more dense than others if the atoms that make up the object are packed together are more tightly packed together than the atoms in another object. Why do some objects float while others sink? Objects that float have a density of less than 1g/ml. Objects that have a density of more than 1g/ml will not float and
topic that will be discussed will be diffusion. That will lead to my second topic which is about amniotic eggs. Following up, this composition will study: vinegar and eggs, sugar and eggs, while mentioning a bit about egg membranes as well. Now, this paper will turn to diffusion. Diffusion is the passive movement of molecules or particles along a concentration gradient, or from regions of high concentration to low concentration. It’s one of three methods that allow substances to pass through the membrane
WORK DONE 6.8.17 / 2PM Tanya Chhabra Read research paper on Tata tea 8.8.17/ 11pm Muskan Kandoi Read research paper on Hindustan Unilever 9.8.17/ 2:30pm Tanya Chhabra Read research paper on Ford Motors 9.8.17/ 6 pm Gunjan Panjabi Read research paper on Pepsi 10.8.17 / 8 pm Aishwarya Kori Read research paper on Sunsilk 11.8.17/ 11pm Muskan Kandoi Read research paper on Coca Cola 12.8.17/2pm Gunjan Panjabi Read
Evidences suggested that corn cultivation arose through natural crossings, firstly with gamagrass to yield teosinte and then back¬crossing of teosinte to primitive maize to produce modern races. Scientists believed that about 7000 years ago people living in central Mexico developed corn which was a loose-podded variety, looked like the seed head at the top of wheat stalks and the kernels were small and each
soft drink (also called soda, pop, coke, soda pop, fizzy drink, seltzer, mineral, lolly water or carbonated beverage) is a beverage that typically contains carbonated water, a sweetener and a flavoring. The sweetener may be sugar, high-fructose corn syrup, fruit juice, sugar substitutes (in the case of diet drinks) or some combination of these. Soft drinks may also contain caffeine, colorings, preservatives and other ingredients. Soft drinks are called "soft" in contrast to "hard drinks" (alcoholic
out their strategies to influence the customer perception. Aerated drinks segment include all carbonized drinks such as Coca Cola, Pepsi, Sprite, ThumsUp etc. The study makes an attempt to understand people’s preference related to drinks. For this research demographic
Review of Literature Health awareness is a growing concern among Americans, where over two-thirds of the country’s adults are overweight and obese (Ogden et al., 2014). With obesity being a condition of excess body fat and having a negative impact on an individual, often being linked to other diseases such as heart disease, diabetes, and insulin resistance people everywhere are seeking to cure or prevent obesity in their own lives. Obesity is often attributed to the excessive intake of calories
The novel sweetener aspartame was discovered in the United States in 1965 (Romanovski, 2009). James Schlatter, a chemist and a medical researcher, working for G.D. Searle and Co., was developing a new anti-ulcer treatment. One of the possibilities was to find an inhibitor of the gastrointestinal secretory hormone gastrin. Because the drug discovery at that time was a trial-and-error method, Schlatter had to synthesise C-terminal tetrapeptide (Trp-Met-Asp-Phe-NH2), usually found in the stomach, in