Genetically Modified Soy in Paraguay Genetically modified organisms, or GMOs were introduced into the agricultural market in the 1990’s. Since then, GMO crops have been planted on 174 million hectares of land or, almost half a billion acres of land globally (Fig. 1). GMOs are created through the alteration of genes in a living organism to produce a new genotype. Most food modifications have been primarily focused on cash crops in high demand from farmers such as soybean, corn, canola, and cottonseed
dimensional effects" (uxmag, 2013). In MarSE app, usability is promoted through clean elements, and icons represent efficiency for interactivity hence utilizing stripped-down design aesthetic to provide a better user experience and flat icons and limited font typeface for more legible and adaptable
maintaining the varieties, however, FAO (1998) reported that widespread genetic erosion is also taking place, perhaps even many, seed bank and gene banks, as a result of poor management, poor maintenance and scarce financial resources as well as limited institutional