Introduction The sources of energy in the world majorly classified in to two types: renewable energy sources and non-renewable energy sources. , Solar energy, biomass energy, wind energy, tidal energy, hydro energy, and geothermal energy falls under renewable sources which are generated directly from the nature like the sun, rain, wind, tides, and it is possible to generate it over and over whenever it is needed and they are non-exhaustive.1 Whereas, non-renewable energy sources include natural
Softwood pulp includes wood species with long cellulose fibers, including pine, spruce or fir, and is mostly grown in temperate areas. These longer fiber pulps are best suited for products requiring strength and durability, including packaging products and certain printing papers. Hardwood pulp includes wood species of short cellulose fibers, such as eucalyptus, aspen, acacia or birch, and is mostly grown in tropical areas. These shorter
1. INTRODUCTION Monocultures is a widely used agricultural practice that consist in producing or growing genetically similar, or essentially identical plants, over large areas, year after year. It has been shown that monocultures produce high yields as the plants growth without the pressure of other species and with uniform plant structure. However, monocultures are selected for specific conditions and when this conditions change there is a high risk of losing the entire crop. For that reason,
carboxypeptidases, alpha-amylases, lactases, sucrases, maltases, and lipases. Thus, with the exception of cellulases, the foundation was already laid in 1913 for the commercial use of enzymes in detergents. Today, enzymes are continuously growing in importance for detergent formulators. The most widely used detergent enzymes are hydrolases, which remove soils formed from proteins, lipids, and polysaccharides. Cellulase is a type of hydrolase that provides fabric care through selective reactions not previously
The human eye can be classified into two segments: anterior and posterior segments. The cornea, conjunctiva, iris, ciliary body, aqueous humor and lens are includes in the anterior segment and sclera, choroid, retina, vitreous humor are includes in the posterior segment. The outermost transparent membrane of the eye is cornea such are the corneal epithelium, bowman's membrane, stroma, descemet's membrane, and endothelium. The anterior segment is a fluid of the eye which contains the source of nutrition
The period of cell division may be short and eventually restricted to pre-anthesis time, while cell enlargement is always of greatest importance. Two major growth phenomena are involved in fruit development: longitudinal growth and growth in thickness which causes growth in circumference of the peripheral pericarp parts. Growth in thickness, on the other hand, can be accomplished by cell
that will be a result of such pregnancies may face various deficiencies like infant mortality, underweight or physical or mental deficiencies. FOOD AND NUTRITION food which happens to be a basic necessity of human beings is got from plants and animals. The scientific study of food and its relation to human health is called the science of nutrition. Lavoisier (1743-1794) is known as “the father of nutrition science”. He studied and understood the role that respiration played in the metabolism
Enzymes are proteins that act as biocatalysts for a large number of reactions. They function in the transformation of macromolecules to energy and new materials, besides for growth, repair and maintenance of cells. The important of enzyme are for the degradation of the complex molecules, pectin in the middle lamella and the primary cell walls of young plant cells (Kashyap et al., 2001). The technology of enzyme become an important part in food industry. Earlier, there was limited to small number
ABSTRACT Agricultural residues are rich in bioactive compounds. These residues can be used as a source of raw material in researches and industries for the production of different products like biogas, biofuel, mushroom and tempeh etc. The use of wastes as raw materials can help to reduce the production cost. The waste of various fruits industries are used for production of various enzymes and antioxidants. A variety of microorganisms are used for the production of valuable products through solid
Task 1: Investigate the role of carbohydrates, fats and proteins in the context of a healthy diet. 1.1 Explain the role of carbohydrates in relation to good and poor health status. Carbohydrates can be defined as macronutrient, in order to create glucose in the body you need carbohydrates because the body breaks them down and then simplify them into sugar. Carbohydrates are good source for the brain, muscle and other essential cells. A health body needs to maintain the glucose levels using series